Production and characterization of bioemulsifier from local isolate of Saccharomyces cerevisiae strain JZT351: Antioxidant and antimicrobial effects

👤 Jaffar Z. Thraeib; Ammar B. Altemimi; Alaa Jabbar Abd Al‐Manhel; Rawaa H. Tlay; Mohamed Ibrahim Younis; Tarek Gamal Abedelmaksoud 🗓️ 2024

المصدر: eFood · الاستشهادات (Scopus): 3